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Ghirardelli Chocolate Walnut Premium Brownie Mix - 17 Oz
- DECADENTLY DELICIOUS: Indulge in the rich chocolate flavor of GHIRARDELLI® brownies and delicious, crunchy walnuts.
- PREMIUM MIX: Our carefully crafted premium mix offers incredibly moist texture and superior chocolate flavor.
- EASY TO MAKE: Simply add water, oil and an egg to the mix for pure brownie perfection.
- PREMIUM INGREDIENTS: The nutty crunch of real walnuts combined with our moist and chewy brownies creates an ultra-rich and sophisticated treat.
- WHAT’S INCLUDED: Each order includes one 17-ounce box. Each box has a shelf life from production of 548 days. This box is great to always have a GHIRARDELLI mix on hand when you crave it! *Please see individual box best buy dates
Nutrition Facts | ||
| ||
Amount per serving Calories140 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 3.5g daily value 4 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 100mg daily value4percent, | ||
Total Carbohydrate of 25g daily value 9 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 17g includes 17g of Added Sugars and daily value of 34percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 1.6mg Daily Value 8% | ||
Potassium 120mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, walnuts. May contain eggs, soy and other tree nuts.,Made with real walnuts, may contain small shell pieces.
You Will Need: 1/4 cup water; 1/3 cup vegetable oil; 1 egg. 1. Preheat oven to 325 degrees F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray. 2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Spread in prepared pan. 3. Bake as directed below. Brownies are ready to remove from oven when center is set and edges have begun to pull away from sides of pan. Cool completely in pan before cutting. Pan Size: 8 inches x 8 inches (metal); Bake Time: 38 - 42 minutes. Pan Size: 8 inches x 8 inches (glass); Bake Time: 45 - 50 minutes. Pan Size: 9 inches x 9 inches (metal); Bake Time: 33 - 37 minutes. For cake-like brownies, make batter using 2 tablespoons water, 1/3 cup vegetable oil and 2 eggs. Bake as directed. High Altitude: Add 1/4 cup all-purpose flour and an additional 2 tablespoons water. Do not eat raw butter.
Continental Mills, Inc.
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