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Ghirardelli Milk Chocolate Chip Brownie - 17 oz
New. San Francisco. Founded in 1852. Indulge. In the richly decadent chocolate taste that you expect from Ghirardelli. Our milk chocolate chip brownie is crafted with Ghirardelli chocolate chips for an ultra-rich, moist, and chewy treat. Quality guarantee we welcome your questions or comments. Please have package available when calling. 1-866-645-8080 ghirardelli@continentalmills.com. www.ghirardelli.com. Try our decadent brownie cookie bars. Includes chocolate chips. Carton made from 100% recycled paperboard minimum 35% post-consumer content.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 105 Milligrams daily value5percent, | ||
| Total Carbohydrate of 27 Grams daily value 10 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 20 Grams includes 19 Grams of Added Sugars and daily value of 38percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.9 Milligrams Daily Value 6% | ||
| Potassium 40 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk Chocolate Chips (Sugar, Unsweetened Chocolate, Whole Milk Powder, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa, Soybean Oil, Salt, Natural Flavor, Baking Soda.
Warning
Contains: wheat, milk, soy. May contain egg and tree nuts.
Directions
You will need: 1/4 cup water. 1/4 cup vegetable oil. 1 egg. 325 degrees f. 1. Preheat oven to 325 degrees F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray. 2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Spread in prepared pan. Let batter sit in pan for 5 minutes before baking. 3. Bake as directed below. Brownies are ready to remove from oven when center is set and edges have begun to pull away from sides of pan. Cool completely in pan before cutting. Pan size. 8"x 8"(metal). Bake time 37-39 minutes. Pan size 8 "*8"(glass). Bake time 42-44 minutes. Pan size 9"x 9"(metal). Bake time 37-39 minutes. High altitude: add 1/4 cup all-purpose flour and an additional 2 tablespoons water. Do not eat raw batter.
About the Producer
Ghirardelli Chocolate Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.