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Laoban Dumplings Soup Pork - 6 oz - Image 1
Laoban Dumplings Soup Pork - 6 oz - Image 2
Laoban Dumplings Soup Pork - 6 oz - Image 3
Laoban Dumplings Soup Pork - 6 oz - Image 4
Laoban Dumplings Soup Pork - 6 oz - Image 5
Laoban Dumplings Soup Pork - 6 oz
Laoban Dumplings Soup Pork - 6 oz
Laoban Dumplings Soup Pork - 6 oz - Image 1
Laoban Dumplings Soup Pork - 6 oz - Image 2
Laoban Dumplings Soup Pork - 6 oz - Image 3
Laoban Dumplings Soup Pork - 6 oz - Image 4
Laoban Dumplings Soup Pork - 6 oz - Image 5
Laoban Dumplings Soup Pork - 6 oz
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Microwave in just 2 mins! Contains 6 dumplings. No preservatives. Undeniably delicious. Laoban Dumplings: We love dumplings. Laoban Dumplings got its start as a dumpling shop in Washington, DC with a menu from Michelin-awarded chef Tim Ma. Laoban means boss in Chinese, and Laoban Dumplings pays homage to the bosses of Chinese dumpling shops. We're crafting delicious dumplings from scratch using all natural*, premium ingredients. We hope you love our dumplings as much as we do! * No artificial ingredients, minimally processed. Inspected for wholesomeness by U.S. Department of Agriculture. Check out our other delicious frozen products.


Filling: Berkshire Pork, Water, Chinese Chives, Shaoxing Wine, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Ginger, Sugar, Sesame Oil Pork Base [Pork Meat Including Natural Pork Juices, Salt, Vegetable Extract (Potato, Carrot, Onion), Pork Fat, Natural Flavors, Yeast Extract, Turmeric], Garlic, Gelatin, Salt, Szechuan Pepper, Spices. Wrapper: Wheat Flour, Water, Wheat Gluten, Tapioca Starch, Soybean Oil, Salt.

Warning

Contains: soy, wheat and sesame.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Do not thaw. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Microwave: Keep tray in film. Poke 4-5 holes in film and place in microwave. Microwave on high (1100W) for 1 minute 50 seconds to 2 minutes or until the dumplings are heated thoroughly. Let sit for 1 minute to cool down. Remove film and enjoy! Steam: Bring water to a rolling boil. Line steamer with parchment paper with holes or a piece of cabbage. Place dumplings in steamer, cover, and steam for 10 minutes. Pan Fry: Heat pan over medium high heat, add 2 tbsp oil, place dumplings in pan. Add enough water to just barely cover bottom of pan, cover, and cook for 4 mins. Remove cover and keep cooking till water evaporates and bottoms are brown, about 4 mins. Keep frozen till cooking. For safety, product must be cooked to an internal temperature of 165 degrees F. Keep frozen.

About the Producer

Laoban Foods Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.