The Rustik Oven authentic sourdough can credit its signature, rich flavor to a slow, hand-crafted process allowing for 24 hours of fermentation. Each bite packs a delicious punch of sourdough flavor.
- Whether planned in advance or mere happenstance, our Sourdough bread is a tasty addition to any occasion
Slow baked, our Sourdough Bread is perfect for grilled cheese sandwiches and so much more
Traditional European Process
Non-GMO project verified
No artificial colors or flavors
0g of added sugars
The Rustik Oven Sourdough Bread, Slow Baked Delicious Artisan Bread, Non-GMO, 16 oz
The Rustik Oven authentic sourdough can credit its signature, rich flavor to a slow, hand-crafted process allowing for 24 hours of fermentation. Each bite packs a delicious punch of sourdough flavor.
Nutrition Facts
| Serving Size : |
1slice(s) |
| Servings Per Container : |
|
|
| Calories |
Amount Per serving
150
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
1.5g
|
2%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
0g
|
0%
|
| Monounsaturated Fat |
Amount Per serving
0g
|
0%
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
370mg
|
16%
|
| Potassium |
Amount Per serving
40mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
29g
|
11%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Soluble Fiber |
Amount Per serving
0g
|
0%
|
| Total Sugars |
Amount Per serving
0g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
5g
|
0%
|
| Calcium |
Amount Per serving
50mg
|
4%
|
| Iron |
Amount Per serving
1.8mg
|
10%
|
Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sea Salt, Extra Virgin Olive Oil, Cultured Wheat Starch, Enriched Wheat Farina [Farina, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Yeast.
Warning
Contains: CONTAINS WHEAT
Directions
We use a traditional European bread making process: 1. Simple, good ingredients are mixed together into a dough and kneaded slowly. 2. The dough rests then is shaped into round loaves. 3. The slow baked process provides a firm crust. 4. Allowed to rest then sliced. Enjoy!
Our bakery products retain their best quality if stored at room temperature.
For best results please use by date on package.
About the Producer
Bimbo Bakeries USA
