At Pepperidge Farm, we have been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For us, baking is more than a job, it’s a real passion. Our dedication shows in the care we put into every detail. Pepperidge Farm 100% Whole Wheat Bread stays true to the classic recipe you know and love: whole grain flour and a touch of sweetness for a delicious, soft whole wheat bread. Pepperidge Farm Whole Grain breads are delicious, with a good source of fiber in every slice. Pepperidge Farm Whole Grain Breads are baked with quality ingredients for whole grain goodness that tastes great, too! Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how – by using carefully selected, quality ingredients. Make your meals a little more special with our delicious breads.
- WHOLE WHEAT BREAD: Hearty whole grain bread with 100% whole wheat flour, a touch of sweetness, and cracked wheat goodness
- QUALITY INGREDIENTS: No high-fructose corn syrup, no colors or flavors from artificial sources
- WHOLE GRAINS: 2 slices provide 48g of whole grains
- HEART HEALTHY: Low fat, cholesterol free, a good source of fiber, and great taste in every bite
- DELICIOUS TASTE: Whole grain bread is the perfect soft bread for sandwiches and toast
Whole Grain 100% Whole Wheat Bread
No colors or flavors from artificial sources. 48 g whole grains per 2 slices (Dietary Guidelines for Americans, 2020-2025 recommend at least 48 g of whole grain per day for a 2,000 calorie diet). At least 48 g recommended daily.10 g protein per 2 slices. 6 g fiber per slices.
Heart healthy (Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may help reduce the risk of heart disease and certain cancers). Good source of fiber. Contains bioengineered food ingredients. The ingredients from soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Estd. 1937. Now better taste. With cracked wheat goodness. No high fructose corn syrup. We bake our bread with great taste and whole grain goodness! 100% whole grain flour. pepperidgefarm.com. how2recycle.info. If you have any questions or comments, please call us toll free 1-888-737-7374. Double wrapped for freshness.
Nutrition Facts
| Serving Size : |
1.73ONZ |
| Servings Per Container : |
|
|
| Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
2g
|
3%
|
| Saturated Fat |
Amount Per serving
0.5g
|
3%
|
| Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
120mg
|
5%
|
| Potassium |
Amount Per serving
120mg
|
2%
|
| Total Carbohydrate |
Amount Per serving
23g
|
8%
|
| Dietary Fiber |
Amount Per serving
3g
|
11%
|
| Total Sugars |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
4g
|
8%
|
| Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
| Calcium |
Amount Per serving
40mg
|
4%
|
| Iron |
Amount Per serving
1.8mg
|
10%
|
MADE FROM: WHOLE WHEAT FLOUR, WATER, SUGAR, CRACKED WHEAT, YEAST, WHEAT GLUTEN, WHEY, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGARCANE FIBER, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MONOGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN.
CONTAINS: WHEAT, MILK, SOY.
Warning
Contains: CONTAINS: Gluten Milk/Dairy Soybean Wheat,
About the Producer
PEPPERIDGE FARM
