McCormick Gourmet Smoked Paprika starts with organic whole sweet peppers that are slow-smoked and dried for a distinctive sweet and smoky taste. Used widely in Spanish cuisine, it adds depth of flavor to paella, chorizo sausage and tapas dishes. The rich and smoky flavor of smoked paprika enhances just about any savory dish. Make it the secret ingredient in your chili, smoked brisket or ribs. For roasts with deep flavor and color, add it to seasoning rubs for chicken, turkey, beef or pork.
- Made from organic whole sweet peppers that are slow-smoked and dried McCormick Gourmet Smoked Paprika has a distinctive sweet & smoky taste Certified organic and non GMO Used in Spanish cuisine for paella, chorizo sausage and tapas dishes For deep flavor and color, add to seasoning rubs for roasted
Paprika, Organic, Smoked
USDA Organic. Certified Organic by QAI. Non-GMO Project verified. nongmoproject.org. Organic sweet peppers are smoked over oak to produce a distinctive sweet and smoky taste. Sprinkle on chicken, fish, pork, potatoes or rice. Filled by weight. Settling may occur. mccormickgourmet.com. Mccormickgourmet.com or call 1-800-632-5847. Packed in USA.