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Tattooed Chef Brown Butter & Sage Agnolotti Bowl - 8 Oz
Vegetarian Learn more about dietary restrictions
Agnolotti pasta filled with spinach and ricotta tossed in a creamy brown butter and sage sauce. 23 g protein. Vegetarian. See nutrition information for fat, saturated fat, cholesterol & sodium content. For people who give a crop. www.tattooedchef.com. Follow us at: Instagram @tattoedcheffoods. TikTok; Spotify @tattoedchef. Product of Italy.
| Nutrition Facts | ||
| ||
| Amount per serving Calories410 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 17 Grams daily value 22 percentincludes Saturated Fat of 11 Grams daily value55percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 100 Milligrams daily value33percent, | ||
| Sodium 690 Milligrams daily value30percent, | ||
| Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 4 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 23 Grams daily value46percent, | ||
| Vitamin D 1 Micrograms Daily Value 6% | ||
| Calcium 344 Milligrams Daily Value 25% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 96 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Precooked Agnolotti (Pasta [Durum Wheat Semolina, Wheat Flour, Eggs, Water], Filling [Ricotta (Whey, Salt, Lactic Acid (Acidity Regulator)), Bread Crumbs (Wheat Flour, Water, Salt, Yeast Extract, Brewers Yeast), Spinach, Grated Cheese (Milk, Salt, Rennet, Lysozyme (Egg Protein Preservative)), Salt, Black Pepper, Nutmeg, Parsley]), Sauce (Whole Milk, Water, Semi-Hard Cheese [Milk, Salt, Microbial Rennet, Starter Cultures, Rice Flour (Anticaking Agent)], Butter (Cream), Wheat Flour, Sage Puree [Sage, Salt, Lemon Juice, Extra Virgin Olive Oil], Salt), Cheese (Milk, Salt, Microbial Rennet, Lactic Acid Starter Cultures).
Warning
Contains: wheat, milk, eggs.
Directions
Cook thoroughly. Cooking Instructions: * Cook times may vary depending on oven wattage. Microwave: Cook from frozen. Cut a 1 inch slit in film. Microwave on high for 3 minutes*. Carefully remove film, mix gently and heat for an additional 1 minute. Let stand for one minute before serving. Food Safety Tip: Fully cooked products must reach an internal temperature of 165 degrees F or higher. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.