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Chocolate Chip Cookie Parfait - Each
| Nutrition Facts | ||
| ||
| Amount per serving Calories540 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 30 G daily value 38 percentincludes Saturated Fat of 20 G daily value100percent, includes Trans Fat of 0 G | ||
| Cholesterol 10 MG daily value3percent, | ||
| Sodium 360 MG daily value16percent, | ||
| Total Carbohydrate of 70 G daily value 25 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 60 G daily value120percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 20 MG Daily Value 27% | ||
| Iron 2 MG Daily Value 11% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Sugar,Enriched Wheat Flour (unbleached,Bleached Wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),High Fructose Corn Syrup,Chocolate Chips (sugar,Chocolate,Cocoa Butter,Milk Fat,Soy Lecithin,Vanillin,Salt),Hydrogenated Vegetable Oil (palm,Palm Kernel,Coconut,Cottonseed),Modified Food Starch,Contains 2% Or Less: Agar,Baking Soda,Butter,Caramel Color,Carbohydrate Gum,Citric Acid,Dextrose,Eggs,Guar Gum,Invert Sugar,Molasses,Natural & Artificial Flavor,Nonfat Milk,Margarine(soybean Oil,Palm Oil,Water,Salt,Mono- & Diglycerides,Soy Lecithin,Natural Flavor,Annatto [color],Vitamin A Palmitate),Palm Oil,Polyglycerol Esters Of Fatty Acids,Polysorbate 60,Potassium Sorbate (preservative),Sodium Benzoate,Sorbic Acid,Salt,Sodium Caseinate,Soy Lecithin,Soy Protein Concentrate,Titanium Dioxide (color),Whey Protein,Xanthan Gum,Yellow 5,Yellow 6
Warning
Contains Eggs, May Contain Tree Nuts, Contains Milk, Contains Soy, Contains Wheat, May Contain Peanut, Contains Bio Engineering Ingredients, May contain Sesame
Directions
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.