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Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 1
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 2
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 3
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 4
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 5
Vicolo Pizzetta Pesto Margherita - 12 OZ
Vicolo Pizzetta Pesto Margherita - 12 OZ
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 1
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 2
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 3
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 4
Vicolo Pizzetta Pesto Margherita - 12 OZ - Image 5
Vicolo Pizzetta Pesto Margherita - 12 OZ
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No Added SugarsVegetarianPescatarianLearn more about dietary restrictions

Pesto Margherita with mozzarella & tomatoes. www.vicolopizza.com.


Pizza Crust (Wheat Flour (Unbleached Wheat Flour, Enzyme), Water, Cornmeal (Non-GMO Yellow Corn), Organic Soybean Oil, Yeast (Non-GMO), Sea Salt), Tomato Sauce (Diced Tomatoes (Diced Tomatoes, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid), Tomato Paste (Fresh Vine-Ripened Tomatoes, Citric Acid), Marinara Sauce (Vine Ripened Fresh Tomatoes, a Blend of Extra Virgin Olive Oil and Sunflower Oil, Salt, Onions, Black Pepper, Basil, Oregano, Parsley, Naturally Derived Citric Acid)), Whole Milk Mozzarella (Cultured Pasteurized Whole Milk, Salt, Enzymes), Basil Pesto (Fresh Basil, Fresh Parsley, Olive Oil, Parmesan Cheese, (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fresh Garlic, Sea Salt, Black Pepper), Smoked Whole Milk Mozzarella (Cultured Pasteurized Milk, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Rennet (Non-Animal), Salt).

Warning

Allergen Information: Contains wheat, soy and milk.

Directions

Cooking Instructions: From Refrigerated: Oven & Microwave: Preheat oven to 450 degrees. Set oven rack to middle Position Remove pizza from plastic & cardboard packaging. Place the pizza on microwave-sale plate and microwave for 30 seconds. (Caution: pizza & plate might be hot) Place pizza directly on the oven rack (or on a baking pan/sheet). Cook until the crust is lightly golden brown and the cheese is melted, about 10-15 minutes Let stand for 2 minutes before serving. (Caution: Pizza will be hot.) *Use conventional oven for best results. Oven temperatures may vary-use these instructions as a guide & ensure pizza is heated thoroughly. Perishable. Keep refrigerated.

About the Producer

Vicolo Wholesale

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.