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Sesame Kale Salad
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 G daily value 8 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 210 MG daily value9percent, | ||
| Total Carbohydrate of 10 G daily value 4 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 6 G daily value12percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 70 MG Daily Value 5% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Kale,Sweet Peppers,Green Cabbage,Organic Sugar Snap Pleas,Red Cabbage,Water,Sugar,Brussels Sprouts,Broccoli Stems,Soy Sauce (water,Wheat,Soybeans,Salt,Alcohol,Vinegar,Lactic Acid),Sesame Seeds,Contains 2% Or Less: Cilantro Leaves,Ginger,Natural Flavor,Rice Vinegar,Salt,Sesame Oil,Sodium Benzoate (preservative),Soybean Oil,Canola Oil,Xanthan Gum
Warning
Contains Soy, May Contain Tree Nuts, Contains Bio Engineering Ingredients, Contains Sesame, Contains Wheat
Directions
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.