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Certified gluten free. Gfco.org. Certified plant based. Vegan. Dairy-free. Non-GMO Project verified. nongmoproject.org. New! Ready in 10 minutes. Comfort worth craving. Looking for a dairy-free dinner that checks all the boxes? Look no further. We’ve reimagined your favorite homemade mac & cheese into a dairy-free, gluten-free delight that will get everyone asking for seconds. If it’s simple, cheesy goodness you’re craving, Daiya Dairy-Free Mac & Cheese always delivers. Daiyafoods.com. Please visit daiyafoods.com to learn about our great tasting products. Questions or comments? 1 (877) 324-9211. Tasty New Flavors to Try: Daiya White Cheddar Mac & Cheese; Daiya Aged Cheddar Mac & Cheese. Please recycle.
Cooking Directions: 01. Boil 2 qt. (8 cups) water in a medium saucepan. Add pasta. 02. Cook 6 - 7 minutes, or until tender, stirring occasionally. Drain pasta in colander. 03. Add 1/4 cup milk and 2 tbsp butter into the warm saucepan. Whisk in dairy-free cheese packet until combined (We recommended unsweetened, dairy-free milk & dairy-free butter). Add cooked pasta back to saucepan and stir well. Enjoy! Cooking directions are for the whole carton 5.5 oz. Store in a cool, dry place.
Daiya Foods Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.