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Rudis Gluten Free Super Seeded Bread - 18 OZ
Gluten Free • Kosher • Vegetarian • No High Fructose Corn Syrup Learn more about dietary restrictions
Certified gluten free. gfco.org. Nut free. Soy free. Vegan. Rocky Mountain bakery. Seeds are some of nature's best ingredients, and we love them for their craveable flavor and delightful crunch. Here, quinoa, poppy, and chia seeds team up to pack some crunch in this soft, delicious, totally gluten-free bread. Baked in a certified gluten-free facility so you can enjoy with confidence. All good. All day. www.rudisbakery.com. Facebook. Instagram. @rudisbakery. Toll Free: 877-293-0876.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 115 Milligrams daily value5percent, | ||
| Total Carbohydrate of 16 Grams daily value 6 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 3 Grams includes 3 Grams of Added Sugars and daily value of 6percent | ||
| Protein 1 Grams | ||
| Calcium 14 Milligrams Daily Value 1% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Modified Tapioca Starch, White Sorghum Flour, Potato Starch, Cane Sugar, Brown Rice Flour, Canola Oil, Sorghum Syrup, Quinoa, Poppy Seeds, Chia Seeds, Yeast, Psyllium Husk Fiber, Rice Bran, Salt, Hydroxypropyl Methylcellulose, Distilled White Vinegar, Rice Starch, Cultured Tapioca, Modified Cellulose Gum, Cultured Brown Rice Flour, Guar Gum, Sugarcane Fiber.
Directions
Storage Suggestions: Thaw and keep at room temperature (use within 5 days) or keep frozen in freezer and use as needed.
About the Producer
Rudi's Organic and Gluten Free Brands, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.