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Marukome Tofu Seaweed Miso Soup - 1.1 Oz
USDA Organic. Gluten free. Certified Organic by Ecocert SA. Great for vegetarian. Vegetarian. Since 1854. Just add hot water. Japan's #1 miso company. Marukome was founded in 1854 by Tamiemon Aoki, who was a Master Craftsman of Miso manufacturing. For over 160 years, Marukome's craftsmen have devoted themselves to the development of excellent quality miso with a combination of traditional fermentation techniques and cutting-edge technology. Marukome's miso uses only non-GMO, finest quality Soybean ingredients under the continuous guidance of its master craftsmen. www.marukomeusa.com. Find more information www.marukomeusa.com. Product of Japan.
| Nutrition Facts | ||
| ||
| Amount per serving Calories25 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 500 Milligrams daily value22percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 18 Milligrams Daily Value 2% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 75 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Freeze-Dried Organic Miso (Organic Miso, Organic Dextrin, Yeast Extract), Dried Organic Tofu, Dried Seaweed.
Warning
Contains: soybeans.,Warning: Consuming this product can expose you to chemicals including Lead, Inorganic Arsenic and Cadmium, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Directions
How to Make Miso Soup: 1. Empty the contents of one packet into a mug or bowl. 2. Add 2/3 cup (5.5 fl. oz /160ml) of boiling water. (Adjust the amount of hot water to your preference). 3. Stir well and serve hot. Caution: Be careful when handling hot water.
About the Producer
Marukome USA, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.