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Cor Marinade And Sauce Chile Verde - 10 Oz
Vegetarian • Keto-friendly • No High Fructose Corn Syrup • Plant-Based Learn more about dietary restrictions
1 g of net carbs per serving. Gluten free. This product is Keto Certified ketocertified.com. Non-GMO Project verified. nongmoproject.org. Ready in 30 minutes. A new level of flavor. Award-winning EVOO meets simple flavors including: tomatillos; green chile; lime; cilantro. www.californiaoliveranch.com. how2recycle.info. For more on marinating and cooking ideas, visit www.californiaoliveranch.com. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories5 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 80 Milligrams daily value3percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Tomatillos, Green Tomatoes, Green Chile Puree, Cilantro, Onion Powder, Sea Salt, Organic Lime Juice Concentrate, Organic Cane Sugar, Garlic Powder, Avocado Oil, Extra Virgin Olive Oil, Cumin, Citric Acid.
Directions
Shake well before using; separation may occur. Ready: Separation is to be expected! Give the marinade a good shake to mix the spices and oil together. Prep: Pour marinade over your favorite protein and refrigerate for at least 30 minutes to unlock a fusion of flavor. To use as a sauce, skip to cook step. Cook: Cook and serve as desired. If using as a sauce, add to protein and cook over low heat, taking care not to boil. Refrigerate after opening.
About the Producer
California Olive Ranch Inc.
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