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Ruger Wafer Cookie Vanilla - 2.125 OZ
Crispy, crunchy wafers with delicious vanilla cream. Naturally flavored. 320 Calories per pack. Non-GMO. Established 1987. The reward. Always tastes oven-fresh. To see more lift... www.RugerWafers.com. Follow us on: Facebook; Twitter; YouTube. To learn more & to contact us visit www.RugerWafers.com. Visit our website at www.rugerwafers.com. Pack-foil fresh. RSPO: Certified sustainable palm oil. Rainforest Alliance certified. Contains certified sustainable palm oil. www.rspo.org. Made in Austria.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 5 Milligrams daily value2percent, | ||
| Sodium 30 Milligrams daily value1percent, | ||
| Total Carbohydrate of 20 Grams daily value 7 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 13 Grams includes 13 Grams of Added Sugars and daily value of 26percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 3 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 23 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sugar, Palm Oil, Palm Kernel Oil, Coconut Oil, Wheat Flour, Soy Flour, Soy Lecithin, Salt, Leavening Agent (Sodium Bicarbonate), Natural Flavoring.
Warning
Contains: wheat, soy, coconut. Product may contain: traces of hazelnuts, almonds, peanuts, milk and eggs.
About the Producer
Ruger, LLC.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.