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Tender Belly Savory Bacon 10 Oz - 10 OZ
Gluten free. Est. 2010. Crazy tasty. Dry aged. No water added. Thick cut. Savory recipe. No nitrates or nitrites added (Except for those naturally occurring in celery powder and sea salt). Not preserved. No water added. Ever. We don't pump water into our uncured bacon. We rub our pork bellies with freshly ground spices, let the tasty dry rub soak in, and then slow smoke 'em with real cherrywood. The result? Psst. No water in here! Taste-O-Meter: Kinda tasty. Sorta tasty. Ok, It's tasty. Very tasty. Crazy tasty. U.S. inspected and passed by Department of Agriculture. tenderbelly.com. (hashtag)crazytasty.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 10 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 20 Milligrams daily value6percent, | ||
| Sodium 300 Milligrams daily value13percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 5 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.2 Milligrams Daily Value 0% | ||
| Potassium 110 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork Belly, Salt, Spices, Brown Sugar, Maple Sugar, Celery Powder, Sugar, Juniper Berry, Juniper Berry Oil.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Crazy Tasty Cooking instructions 1. Place bacon strips in a cold cast iron skillet. 2. Cook thoroughly and slowly over a medium burner until browned and slightly crispy. 3. Approximately 4-5 minutes per side turning once. Keep refrigerated below 40 degree F at all times.
About the Producer
Tender Belly LLC.
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