BIBIGO Korean Style Crunchy Chicken with Orange Sauce is an effortless way to explore Korean style cuisine. Extra crunchy chicken that is light and airy with pieces of both white meat and dark meat. A savory sweet heat in our saucy sticky sauce for fun in every bite. Easy to prepare by baking at 450° for 20 minutes.
Be inspired to add BIBIGO Korean Style Crunchy Chicken to your easy family dinner rotation. Create a family favorite asian dinner experience by incorporating BIBIGO Korean Style Fried Rice to complete the meal.
Go somewhere new, go big, go bold, Go BIBIGO.
- BIBIGO Korean Style Crunchy Chicken is a perfect easy dinner accompaniment and cooks in 20 minutes
- Our signature recipe creates extra crunchy chicken that is light and airy
- Juicy pieces of chicken raised without antibiotics
- Share a Korean inspired easy dinner experience when you pair BIBIGO Fried Rice with BIBIGO Crunchy Chicken
- Explore more BIBIGO frozen appetizers and meals like our Organic Potstickers, Mandu, Mini Wontons, Steamed Dumplings or Fried Rice
Crunchy Chicken, Korean Style
Battered chicken with orange juice. 16 g protein per serving. Korean style. Crunchy chicken. A Discovery Worth Sharing. At Bibigo, we make more than just food. We have a contagious zeal for sharing thousands of years of time-honored craft to bring you an authentic, Korean culinary experience. We obsess over every detail of our products because it's our passion to bring you the most authentic and delicious flavors with unprecedented convenience. We know what it takes to make food that brings people together. Simple to enjoy. Definitely worth sharing. Extra Crunchy. Tossed in Bibigo's signature batter for an extra crunch that's light and airy Chicken Raised. Without Antibiotics: Juicy, boneless pieces of white and dark meat. Bold Flavor. Perfect balance of sweet, savory and tangy flavor with a punch of orange note. Easy To Prepare Ready within 21 minutes. Inspected for wholesomeness by U.S. Department of Agriculture. Find and like us on Facebook(at)bibigoUSA. Certified 100% recycled paperboard.
Nutrition Facts
| Serving Size : |
1cup of chicken and sauce |
| Servings Per Container : |
About 3.5 |
|
| Calories |
Amount Per serving
320
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
12g
|
15%
|
| Saturated Fat |
Amount Per serving
2g
|
10%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
50mg
|
17%
|
| Sodium |
Amount Per serving
570mg
|
25%
|
| Potassium |
Amount Per serving
150mg
|
4%
|
| Total Carbohydrate |
Amount Per serving
40g
|
15%
|
| Dietary Fiber |
Amount Per serving
0g
|
0%
|
| Total Sugars |
Amount Per serving
20g
|
0%
|
| Added Sugars |
Amount Per serving
20g
|
40%
|
| Protein |
Amount Per serving
16g
|
31%
|
| Calcium |
Amount Per serving
10mg
|
0%
|
| Iron |
Amount Per serving
1mg
|
6%
|
Crunchy Chicken (White Chicken Meat, Dark Chicken Meat, Water, Wheat Flour, Corn Starch, Less than 2% of Modified Tapioca Starch, Corn Meal, Salt, Sugar, Soybean Oil, Soy Protein Concentrate [Soy Protein Concentrate, Lecithin], Seasoning [Bakers Yeast Extract, Salt, Canola Oil], Seasoning [Sake {Water, Rice, Koji [Aspergillus Oryzae]), Sugar, Water, Salt, Yeast Extract], Soy Sauce [Water, Soybeans, Wheat, Salt], White Wine Vinegar, Sodium Bicarbonate, Garlic Powder, Black Pepper, Egg, Onion Powder, Ginger Powder, Rosemary Powder, Fried in Vegetable Oil), Sauce [Water, Sugar, Distilled White Vinegar, Orange Juice Concentrate, Modified Tapioca Starch, Soy Sauce [Water, Soybeans, Wheat, Salt], Less than 2% of Salt, Xanthan Gum, Seasoning [Bakers Yeast Extract, Salt, Canola Oil], Natural Flavors, Garlic Puree [Garlic, Water]).
Warning
Contains: Contains: wheat, egg, soy.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw mean and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meant or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Oven: 1. Pre-heat oven to 450 degrees F. 2. Remove frozen sauce pouch and warm up in a bowl of hot water 3. Place chicken in a single layer on a foil lined baking sheet 4. Cook chicken in preheated oven for 10 minutes, flip, and cook for additional 10 minutes or until internal temperature reaches 165degrees F. 5. Remove chicken and let stand for 1 minute. Place chicken into a bowl and pour thawed sauce over top and toss until lightly coated. Air Fryer Directions: 1. Set air fryer to 390 degrees F. 2. Remove frozen sauce pouch and warm up in a bowl of hot water. 3. Place chicken inside air fryer basket in a single layer. 4. Cook chicken in air fryer for 16 minutes or until internal temperature reaches 165 degrees F. 5. Remove chicken and let stand for 1 minute. Place chicken into a bowl and pour thawed sauce over and toss until lightly coated. For safety, follow these cooking instructions product must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer.
How to Enjoy: Korean-style crunchy chicken paired with beer is a classic nighttime snack! Enjoy with Bibigo Fried Rice for a quick get-together that's ready in minutes.
Keep frozen.
About the Producer
CJ Foods USA Inc.
