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Mediterranean Grilled Cheese Sandwich - EA
The mediterranean grilled cheese sandwich is a sun-kissed medley of melted cheeses, olives, and roasted vegetables. Grilled to golden perfection, it's a warm, comforting escape to the Mediterranean coast.
| Nutrition Facts | ||
| ||
| Amount per serving Calories470 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 25 G daily value 32 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 30 MG daily value10percent, | ||
| Sodium 1380 MG daily value60percent, | ||
| Total Carbohydrate of 35 G daily value 13 percentincludes Dietary Fiber of 4 G daily value14percent, includes Total Sugars of 4 G daily value8percent, | ||
| Protein 15 G daily value30percent, | ||
| Calcium 210 MG Daily Value 24% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Mixed Vegetables(cherry Tomatoes,Yellow And Red Peppers,Green Olives,Capers In Varying Proportion),Water,Durum Wheat Semolina,Pasteurized Milk,Feta Cheese(pasteurized Milk,Salt,Cheese Culture,Enzymes),Vinegar,Baby Spinach,Basil,Enzymes,Potato Starch (anti-caking),Florina Red Peppers,Canola Oil,Salt,Contains 2% Or Less: Caramel Color,Crushed Red Peppers,Extra Virgin Olive Oil,Granulated Garlic,Grape Must,Oregano,Parmesan Cheese (pasteurized Part-skim Cows Milk,Cheese Culture,Salt Enzymes),Potato Flakes,Red Wine Vinegar,Rosemary,Sea Salt,Spices,Thyme,Wheat Flour,Wine Vinegar,Yeast##tdmk## **contains:milk,Sulfites And Wheat.**may Contain Soy And Sesame. Perishable-keep Refrigerated
Warning
Contains Milk, Contains Bio Engineering Ingredients, May contain Sesame, May contain Soy, Contains Sulfites, Contains Wheat
Directions
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.