Turkey Combo Kit - EA
Heuck Turkey Combo Pak. Lacer, stuffing bag & pop-up timer.
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Calories | Amount Per serving 0 | 0% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 0g | 0% | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 0mg | 0% |
Instructions for use: 1. Insert pop-up timer into center of breast at a slight angle. Timer should not touch any bones. If placing timer in turkey roll or breast, insert in thickest part of meat. 2. Cook the turkey with the breast side up at 325 degrees F until timer stem pops up. (If turkey is frozen, insert timer after thawing). Oven temperature variations, amount of stuffing, and coldness of turkey will affect overall cooking time. Use your other directions as a guide, however trust your pop-up timer to tell you when the bird is deliciously done (stem will pop up when chicken has reached 180 degrees F). Cleaning: Pop-up timer is disposable (do not reuse). Pop-up timer placement. Turkey stuffing bag: Instructions for use: 1. Place empty bag in cavity. 2. Ladle dressing into turkey. 3. Close bag by tying or folding. 4. After turkey has reached 180 degrees F internal temperature, gently pull bag out using oven mitt or pot holder. 5. Dispose of bag, do not reuse! No-sew turkey lacer: Instructions for use: Insert No-Sew® pins in poultry after stuffing and lace with cord or thread as shown in illustration on the front of the card. After roasting, withdraw pins. Lacing is thus automatically released and a neat poultry is ready for the table.
M. E. Heuck
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Chemical Disclosure for Cookware