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Brooklyn Cured Bresaola Sliced - 0.50 Lb
Gluten Free Learn more about dietary restrictions
Gluten free. Award-winning charcuterie. Pork free. Air dried beef prosciutto. True to our Brooklyn roots. Inspired by a classic Italian delicacy seasoned with black pepper and garlic. Great for sandwiches and salads. The star of any charcuterie board. About Brooklyn cured. At Brooklyn cured, we are true to our roots. Our meats are inspired by the cultural diversity and culinary history of Brooklyn neighborhoods that have attracted hard-working people from all over the world. U.S. inspected and passed by Department of Agriculture. www.brooklyncured.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories35 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 320 Milligrams daily value14percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 6 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 2% | ||
| Iron 0.4 Milligrams Daily Value 2% | ||
| Potassium 90 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Beef, Salt, Spices, Cane Sugar, Celery Powder, Garlic, Cherry Powder.
Directions
Refrigerate after opening. Use within 7 days of opening.
About the Producer
Brooklyn Cured, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.