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Italpizza Wd Firemargherita - 22.58 OZ
Pizza topped with tomato, mozzarella and basil, frozen. GMO free. Hand stretched. 100% real cheese. Ultra thin crispy. www.italpizza.it. Find out how we do it. Made in Italy with amore.
Pizza topped with tomato, mozzarella and basil, frozen. GMO free. Hand stretched. 100% real cheese. Ultra thin crispy. www.italpizza.it. Find out how we do it. Made in Italy with amore.
| Nutrition Facts | ||
| ||
| Amount per serving Calories460 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 19 Grams daily value 24 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 13 Milligrams daily value4percent, | ||
| Sodium 850 Milligrams daily value37percent, | ||
| Total Carbohydrate of 53 Grams daily value 19 percentincludes Dietary Fiber of 5 Grams daily value18percent, includes Total Sugars of 5 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 22 Grams | ||
| Vitamin D 1 Micrograms Daily Value 5% | ||
| Calcium 285 Milligrams Daily Value 22% | ||
| Iron 1.4 Milligrams Daily Value 8% | ||
| Potassium 325 Milligrams Daily Value 7% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Dough (Soft Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast), Tomato Sauce {Tomato Passata, Water, Tomato Paste, Pesto Sauce {Sunflower Seed Oil, Rehydrated Potato Flakes, Ricotta Cheese (Milk Whey, Milk, Salt, Acidity Regulator: Citric Acid), Basil, Aged Cheeses Blend (Aged Cheeses (Milk, Salt, Animal Rennet), Pecorino Romano Pdd Cheese (Sheep's Milk, Salt, Animal Rennet, Lactic Ferments)), Salt, Garlic, Flavouring, Antioxidant: Ascorbic Acid], Onions, Corn Starch, Garlic, Salt, Sugar, Basil, Balsamic Vinegar Aceto Balsamico Di Modena Pg1 (Wine Vinegar, Concentrated Grape Must), Black Pepper, Oregano, Dill), Low-Moisture Part-Skim Mozzarella Cheese (Milk, Salt, Microbial Rennet, Lactic Ferments), Seasoned Tomatoes (Grilled Tomatoes, Olive Oil, Salt, Oregano), Aged Cheese (Milk, Salt, Microbial Rennet, Lactic Ferments), Sesaoned Tomatoes (Grilled Tomatoes, Olive Oil, Salt, Oregano), Aged Cheese (Milk, Salt, Lactic Ferments, Microbial Rennet), Sunflower Seed Oil, Basil.
Warning
Contains: wheat, milk. May contains traces of soy.
Directions
Preheat The Oven: Heat from frozen preheat oven to 425 degrees F remove all packaging. 13-15 Please direct on center rack of the oven. Heat from 13 to 15 minutes. For crispier crust bake and additional minute. Cook thoroughly. Cooking time may vary depending on the oven. For food safety bake pizza to an internal temperature of 165 degrees F. Refrigerate any leftovers immediately. Do not refreeze after thawing. To be consumed after cooking. Keep frozen. Conservation: Freezer (0 degrees F) Recommended date on the package. (10 degrees F) 1 month. (20 degrees F) 1 week. Ice compartment 3 days. Refrigerate 24 hour.
About the Producer
Italpizza USA Inc.
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