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Bc Reeses Pieces Halloween Cookie Kit - EA
Vegetarian • Kosher • No High Fructose Corn Syrup • Pescatarian Learn more about dietary restrictions
Per 4 Tbsp Mix & Decorations: 270 calories; 4.5 g sat fat (23% DV); 240 mg sodium (10% DV); 31 g total sugars. See nutrition facts for as prepared information. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Kit includes: Mini Reese’s pieces candies, chocolate frosting, peanut butter cookie mix. Makes 12 cookies. The Red Spoon Promise: The red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-446-1898; www.Bettycrocker.com. how2recycle.info.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 240 Milligrams daily value10percent, | ||
| Total Carbohydrate of 43 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value5percent, includes Total Sugars of 31 Grams includes 30 Grams of Added Sugars and daily value of 61percent | ||
| Protein 4 Grams | ||
| Iron 1.7 Milligrams Daily Value 8% | ||
| Potassium 110 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sugar, Enriched Flour, Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mini Reese's Pieces Candies (Sugar, Partially Defatted Peanuts, Hydrogenated Vegetable Oil [Palm Kernel and Soybean], Corn Syrup, Dextrose, Palm Kernel Oil, Artificial Color [Yellow 5 Lake, Yellow 6 Lake, Red 40 Lake, Blue 1 Lake], Salt, Soy Lecithin, Resinous Glaze, Carnauba Wax, Artificial Flavor, Milk), Brown Sugar, Peanut Butter (Peanuts, Dextrose, Hydrogenated Canola and Cottonseed Oil, Salt), Palm Oil, Water, Cocoa Processed with Alkali, Corn Syrup, Contains 2% or Less of: Baking Soda, Salt, Monoglycerides, Polysorbate 60, Citric Acid, Potassium Sorbate (Preservative), Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, Nonfat Milk.
Warning
Contains wheat, peanut, soy and milk; May contain egg ingredients.,Do not eat raw cookie dough.
Directions
You will Need: 2 tablespoons vegetable oil. 1 tablespoon water. (1)Heat oven to 375 degrees f (or 350 degrees f for nonstick cookie sheet). Stir cookie mix, oil and water in medium bowl until soft dough forms. (2) Shape dough into 12 balls, about 1 inch each (or drop by tablespoonfuls). Place 2 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork. (3) Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet. Cool completely. (4) Squeeze chocolate frosting pouch for 10 seconds to soften (do not microwave pouch). Cut 1/2-inch tip from corner of frosting pouch. Squeeze about 2 teaspoons frosting on each cookie. Spread; immediately decorate with about 12 mini Reese's pieces candies. Store loosely covered. Betty’s Tips: Stir 1 pouch of mini Reese's pieces candies into cookie dough. Use remaining pouch to decorate frosted cookies. High altitude (3500-6500ft): no change.
About the Producer
General Mills Sales
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