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Mild in flavor and aroma, our Petit Brie is a soft-ripened cheese with buttery flavor and a creamy, velvety texture.
| Nutrition Facts | |||||
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Amount per serving Calories321.43
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 28.57 Grams daily value 36 percentincludes Saturated Fat of 17.86 Grams daily value89percent, includes Trans Fat of 0 Grams daily value0percent, includes Polyunsaturated Fat of 0 Grams daily value0percent, includes Monounsaturated Fat of 0 Grams daily value0percent,
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| Cholesterol 107.14mg35%Cholesterol 107.14 Milligrams daily value35percent, | |||||
| Sodium 642.86mg28%Sodium 642.86 Milligrams daily value28percent, | |||||
Total Carbohydrate of 15 Grams daily value 5 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 10 Grams daily value0percent,
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| Protein 21.43g42%Protein 21.43 Grams daily value42percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 278.57mgCalcium 278.57 Milligrams Daily Value 21% | |||||
| Iron 0mgIron 0 Milligrams Daily Value 0% | |||||
| Potassium 0mgPotassium 0 Milligrams Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.