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Haggen Chocolate Bundt Cake - Made Right Here Always Fresh
This Haggen Chocolate Bundt Cake is a delicious and nutritious way to enjoy a sweet treat.
| Nutrition Facts | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 60 MG daily value20percent, | ||
| Sodium 290 MG daily value13percent, | ||
| Total Carbohydrate of 40 G daily value 15 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 20 G daily value40percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 25 MG Daily Value 18% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour Bleached (flour,Niacin,Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Eggs,Canola Oil,Sugar,Water,Modified Food Starch,Soybean Oil,Dextrose,Contains 2% Or Less: Agar,Cellulose Gum,Citric Acid,Cocoa,Lecithin,Baking Soda,Monocalcium Phosphate,Sodium Aluminium Phosphate,Maltodextrin,Mono- & Diglycerides,Natural & Artificial Flavor,Natural Vanilla Extract,Palm Oil,Palm Kernel Oil,Potassium Sorbate (preservative),Propellants (isobutan,Propane),Propylene Glycol Mono- & Diesters Of Fatty Acids,Salt,Nonfat Milk,Sodium Stearoyl Lactylate,Soy Flour,Soy Lecithin,Tbhq,Vital Wheat Gluten,Whey,Xanthan Gum##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sesame,Fish And Treenuts. #contains Bioengineered Food Ingredients#
Warning
May Contain Tree Nuts, Contains Milk, Contains Soy, Contains Eggs, Contains Bio Engineering Ingredients, May Contain Fish, May contain Sesame, Contains Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.