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Enjoy the crisp and vibrant flavors of our Haggen Large Green Spring Salad, expertly crafted and always fresh. This generously sized salad is made right here, offering a delightful mix of tender greens and fresh vegetables for a nutritious and satisfying meal.
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Amount per serving Calories680
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 50 G daily value 64 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G
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| Cholesterol 0MG0%Cholesterol 0 MG daily value0percent, | |||
| Sodium 710MG31%Sodium 710 MG daily value31percent, | |||
Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 10 G daily value36percent, includes Total Sugars of 30 G daily value60percent,
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| Protein 15G30%Protein 15 G daily value30percent, | |||
| Calcium 350MGCalcium 350 MG Daily Value 34% | |||
| Iron 6MGIron 6 MG Daily Value 33% | |||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Tree Nuts, May contain Sesame, Contains Bio Engineering Ingredients, Contains Tree Nuts, Contains Fish, Contains Milk
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.