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Hissho Sushi Spicy Roll* - 12 Count (Available After 11 AM)
Made fresh daily. That's how we roll.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1 Grams daily value5percent, | ||
| Cholesterol 20 Milligrams daily value7percent, | ||
| Sodium 610 Milligrams daily value27percent, | ||
| Total Carbohydrate of 37 Grams daily value 13 percentincludes Dietary Fiber of 2 Grams daily value7percent, | ||
| Protein 18 Grams daily value0percent, | ||
| Vitamin D 1 Micrograms Daily Value 6% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 320 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Spicy (shrimp / tuna / salmon / yellowtail) and cucumber wrapped in rice and nori. Topped with sesame seeds.
Warning
Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Directions
Keep refrigerated. Best if consumed on the same day of purchase.
About the Producer
HISSHO SUSHI
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.