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Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 1
Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 2
Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 3
Hissho Sushi Living Color* - 8 Count (Available After 11 AM)
Hissho Sushi Living Color* - 8 Count (Available After 11 AM)
Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 1
Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 2
Hissho Sushi Living Color* - 8 Count (Available After 11 AM) - Image 3
Hissho Sushi Living Color* - 8 Count (Available After 11 AM)
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Made fresh daily. That's how we roll.


Sushi Rice (White Rice, Water), Raw Salmon* (Color Added Through Feed), Cucumber, Avocado, Imitation Crab (Surimi [Fish Meat (Alaska Pollock And/Or Pacific Whiting And/Or Pollock And/Or Whiting), Sugar, Water, Sorbitol, Wheat Starch, Tetrasodium Pyrophosphate, Sodium Tripolyphosphate], Water, Wheat Starch, Tapioca Starch, Starch [Modified Tapioca, Corn, Wheat], Salt, Rice Wine [Rice Wine, Sugar Syrup, Water, Ethanol, Salt, Disodium Succinate, Disodium Guanylate, Disodium Inosinate], Egg White Powder [Egg Solids, Citric Acid], Crab Seasoning [Crab Extract Powder, Salt, L-Arginine, Glycine, DL-Alanine, Monosodium Glutamate, Citric Acid, Dipotassium Phosphate, Crab Flavor, Disodium Succinate, Trisodium Citrate, Disodium 5’- Ribonucleotide], Fructose Syrup, Sorbitol, Sodium D-Gluconate, Glycine, Sugar, Artificial Crab Flavor, Fish Extract [Skipjack Extract, Salt, Ethanol, Xanthan Gum], Natural And Artificial Flavors [Ethyl Alcohol, Natural Flavors, Extracts Of Crab, Anchovy, Shrimp, And Soy], Carrageenan, Crab Extract [Water, Glycerol, Fructose Syrup, Salt, Shrimp Extract, Crab Extract, Sugar, Propylene Glycol, Monosodium Glutamate, Tapioca Starch, Disodium 5'-Ribonucleotides, Citric Acid, Flavorings, Xanthan Gum, Potassium Sorbate], Disodium Inosinate, Disodium Guanylate, Titanium Di-Oxide, Soy Lecithin, Cochineal Extract, Carmine, Paprika), Sushi Ginger (Ginger, Water, Salt, Sugar, Sorbitol, Vinegar, Lactic Acid, Malic Acid, Citric Acid, Acetic Acid, Ascorbic Acid, Aspartame, Sucralose, Potassium Sorbate), Ebi Shrimp (Shrimp, Salt), Vinegar (Sugar, Grain Vinegar, Water, Salt, Brown Sugar [Sugar, Molasses]), Wasabi (Water, Natural Wasabi [Horseradish, Mustard, Corn Flour, Spirulina]), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Licorice Extract (Water, Salt, Licorice), Monosodium Glutamate And Disodium 5’-Inosinate And Disodium 5’-Guanylate As Flavor Enhancers, Caramel Color, Lactic Acid, Potassium Sorbate Added As A Preservative), Seaweed.

Warning

Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Directions

Keep refrigerated. Best if consumed on the same day of purchase.

About the Producer

HISSHO SUSHI

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Disclaimer

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.