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Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 1
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 2
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 3
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 4
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 5
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 6
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 1
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 2
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 3
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 4
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 5
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ - Image 6
Village Piemaker Frzn Pie Cranberry Apl - 48 OZ
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VegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions

Limited Edition Non-GMO Project verified. nongmoproject.org. Handmade goodness. No canned stuff. Tangy red cranberries blend perfectly with the crisp sweet taste of apples. All this tender goodness, wrapped in a golden brown hand-made pastry crust. Homemade in your oven. The Village PieMaker kitchen is a place where made from scratch is the everyday standard and crafting incredible desserts, our passion. Every pie starts with carefully sourced ingredients that are prepared by mindful hands. You'll feel the warmth and care that goes into every flaky, buttery, hand-crimped pastry crust. Every pie is fresh frozen and ready for you to bake, share and enjoy. Happiness. Share a slice. www.villagepiemaker.com. how2recycle.info.


Sliced Apples (Apples, Ascorbic Acid, Citric Acid, Salt), Cranberries, Wheat Flour, Sugar, Water, Palm Oil, Butter (Pasteurized Cream [Milk], Salt), Cornstarch, Vinegar, Sea Salt, Spice, Nonfat Milk.

Warning

Contains milk, wheat. Produced in a facility that uses eggs.

Directions

Cook thoroughly. Baking and handling instructions: 1. Preheat oven to 350 degrees F. 2. Remove frozen pie from plastic & place on baking sheet. 3. Bake for approx. 75-90 minutes or until golden brown. Ovens vary; adjust cooking times as needed. Ensure pie is cooked thoroughly to 165 degree F. 4. Carefully remove pie from oven, it will be hot! Allow 1 hour to cool. Enjoy within 3 days of baking. Cover & refrigerate leftover pie. Keep frozen.

About the Producer

Village PieMaker

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.