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Force Of Nature Ground Bison Grass Fed - 14 OZ
Carb-conscious • Sodium-conscious • No Added Sugars • No High Fructose Corn Syrup Learn more about dietary restrictions
24 grams of protein per serving. No antibiotics or added growth hormones (Federal regulations prohibit the use of hormones in bison). Regeneratively sourced: (Federal regulations prohibit the use of hormones in bison) Force of nature defines holistic regenerative grazing as planned rotational grazing, leaving ground cover, and allowing pastures 2 - 8 month rest periods. Working with nature to heal the earth, livestock can play a critical role in developing ecosystems that provide habitat for wildlife. sequester carbon, capture water, and reverse climate change. Join us in regenerating our grasslands through the power of animal impact. Honor the animal. Honor the earth. US inspected and passed by Department of Agriculture. forceofnaturemeats.com. Instagram. Twitter. Facebook. forceofnaturemeats.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 Grams daily value 8 percentincludes Saturated Fat of 3 Grams daily value16percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 88 Milligrams daily value28percent, | ||
| Sodium 72 Milligrams daily value4percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 26 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
100% Grass Fed Bison.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen.
About the Producer
Force of Nature Meats
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