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Field Roast Mac N Chao Chili - 11 Oz - Image 1
Field Roast Mac N Chao Chili - 11 Oz - Image 2
Field Roast Mac N Chao Chili - 11 Oz - Image 3
Field Roast Mac N Chao Chili - 11 Oz - Image 4
Field Roast Mac N Chao Chili - 11 Oz - Image 5
Field Roast Mac N Chao Chili - 11 Oz - Image 6
Field Roast Mac N Chao Chili - 11 Oz
Field Roast Mac N Chao Chili - 11 Oz
Field Roast Mac N Chao Chili - 11 Oz - Image 1
Field Roast Mac N Chao Chili - 11 Oz - Image 2
Field Roast Mac N Chao Chili - 11 Oz - Image 3
Field Roast Mac N Chao Chili - 11 Oz - Image 4
Field Roast Mac N Chao Chili - 11 Oz - Image 5
Field Roast Mac N Chao Chili - 11 Oz - Image 6
Field Roast Mac N Chao Chili - 11 Oz
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Plant-BasedVegan Learn more about dietary restrictions
Crafted by plant-based. Meat & cheese co. Plant based. Carbon Zero (Learn more about our commitment to Carbon Neutrality: fieldroast.com/carbonneutral) made by a Carbon Neutral Company. From fermented craveable flavor ingredients. Expertly crafted by the makers of Field Roast, Chao Creamery offers Indulgent and Flavorful plant-based cheese offerings that effortlessly elevate the everyday. Made to shred or melt perfectly Chao delivers all the richness, smoothness and creaminess of traditional cheese, without any of the dairy. Carefully blended with fermented ingredients for distinctly bold flavor, our artisan style Mac & Chao is savory goodness that's as craveable as it is remarkable. Please get in touch.

Tender paste covered in a zesty vegan chili sauce made with chao tomato cayenne block. Vegan. Crafted by plant-based. Meat & cheese co. Plant based. Carbon Zero (Learn more about our commitment to Carbon Neutrality: fieldroast.com/carbonneutral) made by a Carbon Neutral Company. From fermented craveable flavor ingredients. Expertly crafted by the makers of Field Roast, Chao Creamery offers Indulgent and Flavorful plant-based cheese offerings that effortlessly elevate the everyday. Made to shred or melt perfectly Chao delivers all the richness, smoothness and creaminess of traditional cheese, without any of the dairy. Carefully blended with fermented ingredients for distinctly bold flavor, our artisan style Mac & Chao is savory goodness that's as craveable as it is remarkable. Please get in touch. www.fieldroast.com. Give us a call 800-311-9497.


Creamy Original and Tomato Cayenne Chao Block (Filtered Water, Coconut Oil, Modified Corn Starch, Modified Potato Starch, Tomato Powder, Potato Starch, Fermented Tofu [Soybeans, Water, Salt, Sesame Calcium Sulfate], Sea Salt, Dried Green Bell Peppers, Dried Red Bell Peppers, Cayenne Pepper, Natural Flavor, Olive Extract [Antioxidant Used as a Preservative], Paprika Extract [Colori, Beta Carotene [Color]), Pasta (Filtered Water, Enriched Wheat Flour [Durum Flour, Wheat Flour, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Pinto Beans (Pinto Beans, Salt), Chef's Signature Burger (Filtered Water, Wheat Gluten, Wheat Protein Isolate, Organic Palm Fruit Oil, Barley, Garlic, Safflower Oil Onions, Tomato Paste, Carrots, Celery, Yeast Extract [Yeast, Natural Flavor, Salt], Onion Powder, Cultured Cane Sugar, Vinegar, Barley Malt Extract, Mushrooms, Sea Salt, Spices, Celery Seed, Balsamic Vinegar, Black Pepper, Shiitake Mushrooms, Porcini Mushroom Powder, Yellow Pea Flour), Modified Corn Starch, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Spices.

Warning

Contains: soy, wheat.

Directions

Preparation Instructions: Prep Time: 1 min. Cook Time: 6-8 min. Yield: 1 serving. Microwave: 1. Remove overwrap, then cover tray with damp paper towel. 2. Place in microwave and cook on high for 5 minutes. Stir well, re-cover, and microwave for an additional 1-3 minutes until heated through. 3. Enjoy. Adjust cooking times as needed, ovens and wattages may vary. Heat to a minimum internal temperature of 165 degrees F for food quality and safety. Keep frozen until ready to cook. Keep frozen.

About the Producer

Field Roast

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.