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Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 1
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 2
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 3
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 4
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 5
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 1
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 2
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 3
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 4
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz - Image 5
Simply Organic Regular Dry Fajita Seasoning Mix - 1.10 Oz
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No Added SugarsVegetarianOrganicKosher Learn more about dietary restrictions

Certified gluten free. gfco.org. USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by QAI. Vegan. If it's organic it's non GMO. New look. Always organic. Simply delicious. No artificial ingredients. No anti-caking agents. simplyorganic.com. how2recycle.info. For more recipes, visit simplyorganic.com. Simply Organic Giving Fund: $1 million donated to fight food insecurity since 2018.


Organic Chili Pepper, Organic Onion, Organic Yellow Corn Flour, Organic Smoked Paprika, Organic Garlic, Sea Salt, Organic Cumin, Organic Roasted Garlic, Organic Black Pepper, Organic Guajillo Pepper, Organic Oregano.

Directions

You Will Need: 1 lb. Chicken, sliced, or protein of choice, 1 tbsp. vegetable oil, 1 medium onion, sliced. 1 bell pepper, sliced. Directions: 1. Add 1 tbsp. oil to a large pan on medium-high heat. 2. Add chicken or other protein, vegetables, and 1 packet of seasoning; cook, stirring frequently, until chicken is thoroughly cooked and vegetables reach your desired doneness. Also Try: Grill: Coat chicken or protein of choice with 1 tbsp. oil and seasoning; grill over medium-high heat until done. Grill vegetables while letting chicken rest, then slice chicken. Elote Corn: Lightly coat ear of corn with mayonnaise, sprinkle seasoning evenly and finish off with Parmesan or cotija cheese.

About the Producer

Frontier Co-op

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