Cookie Mix, Walnut Chocolate Chip
Per 3 Tbsp Mix as Packaged: 120 calories; 1.5 g sat fat (6% DV); 110mg sodium (5% DV); 12 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. New look, same great taste! Ready in 3 easy steps. www.BettyCrocker.com. Follow us for more great baking ideas! (at)bettycrocker Instagram BettyCrocker.com/cookies. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.
Nutrition Facts
Serving size |
3
tbsp
|
Servings Per Container
|
18
|
Amount Per Serving
|
|
(+) |
Calories
|
120
|
170
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 3.5g
|
|
4%
|
11%
|
Saturated Fat 1.51.5
|
|
6%
|
23%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
9%
|
Sodium 110mg |
|
5%
|
6%
|
Potassium (-) |
|
(-) |
(-) |
Total Carbohydrate 21g |
|
7%
|
7%
|
Dietary Fiber 1g |
|
2%
|
2%
|
Total Sugars 12g |
|
|
|
Added Sugars 12g |
|
|
|
Protein 1g |
|
(-) |
(-) |
Calcium |
(-)
|
(-)
|
Iron |
6%
|
6%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Walnut Pieces, Sugar, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk, Freshness Preserved by BHT.
Product Attributes
Kosher
Warning
Contains: Contains wheat, walnut, soy and milk; may contain egg ingredients.
Directions
Betty Crocker: You will Need: 1stick (1/2 cup) butter, margarine or spread (Spread should have at least 60% vegetable oil). softened (To soften butter directly from refrigerator, microwave on high 10-15 seconds). 1. Heat oven as directed below. 2. Stir Cookie Mix, softened butter and egg in a medium bowl until dough forms. Drop dough 2-1/2 inches apart on ungreased cookie sheet. 3. Bake as directed below or until edges are golden brown. Cool 2 minutes before removing from cookie sheet. Number of Cookies: 22-24 regular; Oven Temperature: 375 degrees F for aluminum pan. 350 degrees F for nonstick pan; Drop Dough by: Rounded tablespoon; Bake Time: 12 to 14 minutes. Number of Cookies: 12 larger; Oven Temperature: 350 degrees F for aluminum pan. 325 degrees F for nonstick pan; Drop Dough by: About 3 tablespoons; Bake Time: 17 to 19 minutes. Betty's Tip: To prepare with vegetable oil, make dough using 1/4 cup oil,1 tablespoons water and 1 egg. High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cookie mix. Do not eat raw cookie dough.
About the Producer
General Mills Sales, Inc.