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Timeless Petite Crimson Lentils - 16 Oz
100% organic. USDA Organic. Certified Organic by the Montana Dept. of Agriculture. Popular in Asia minor and mideast. Cooks very quickly. Distinctive addition to any soup, pasta dish, veggie pitas or tortilla roll-ups. Grown with care by certified organic family farmers. More info and recipes at www.timelessfood.com. Product of Montana, USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories145 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams daily value0percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 3 Milligrams daily value0percent, | ||
| Total Carbohydrate of 25 Grams daily value 8 percentincludes Dietary Fiber of 10 Grams daily value40percent, includes Total Sugars of 2 Grams | ||
| Protein 11 Grams daily value22percent, | ||
| Iron 4 Milligrams Daily Value 25% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warning
Produced in a facility that also processes wheat.
Directions
To Cook: No soaking necessary. Rinse. Add 2.5 cups water for each 1 cup lentils. Bring to boil. Reduce heat and simmer until tender. Approx. 5-10 minutes. Drain.
About the Producer
Timeless Seeds, Inc.
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