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We Rub You Bbq Marinade Spicy Korean - 15 Oz
Share love with Korean food. We Rub You means We Love You inspired by our immigrant parents who came to the USA with the American dream. Our mission is to share love with Korean food. We do this by making award-winning sauces, employing survivors of trafficking and donating 10% of our gross profit to organizations that support survivors. We Rub You is 100% owned and operated by Korean-American sisters Ann & Janet Chung. www.Werubyou.com. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories35 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0g daily value0percent, | ||
| Sodium 450mg daily value19percent, | ||
| Total Carbohydrate of 7g daily value 2 percentincludes Total Sugars of 4g | ||
| Protein 1g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergens: Contains soy. May contain traces of wheat. Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts.
How to Korean BBQ: 1) Combine chicken, steaks, ribs, fish, tofu or veggies with enough sauce to coat. 2) Marinate or cook immediately. 3) Cook over medium heat in a skillet, grill or oven at 350 degrees F. 4) For classic Korean BBQ, marinate thin-cut sirloin (Bulgogi) or short ribs (Kalbi) and cook in a skillet until well-done. Refrigerate after opening. See best by date on bottle.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.