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Editing order for  Review Edits
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 1
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 2
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 3
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 4
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 5
Matiz Gallego Octopus in Olive Oil - 4.2 Oz
Matiz Gallego Octopus in Olive Oil - 4.2 Oz
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 1
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 2
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 3
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 4
Matiz Gallego Octopus in Olive Oil - 4.2 Oz - Image 5
Matiz Gallego Octopus in Olive Oil - 4.2 Oz
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Soy FreeNo Added SugarsPeanut FreeNo High Fructose Corn Syrup Learn more about dietary restrictions

Drained Wt: 65 g (2.3 oz). Produced free of gluten, peanuts, tree nuts, dairy and soy. Exceptionally tender and flavorful, Matiz Octopus comes from the Atlantic waters off the shores of Spain, Portugal and Morocco, areas renowned for rich marine life. Wild-caught in traditional octopus pots, this delicious octopus is hand packed in Galicia, Spain, using Spanish olive oil with a touch of sea salt. No added colors or preservatives. www.culinarycollective.com. BPA-NI*. * BPA has not been intentionally used in the composition of the materials in this container in contact with the food. Hand-packed in Galicia, Spain. Produced by Connorsa Pontevedra Spain. Product of Spain.


Octopus, Olive Oil, Sea Salt.

Warning

Warning: Cancer and Reproductive Harm - www.P65Warnings.ca.gov/food.

Directions

Serving Ideas: Enjoy fresh from the tin, or lightly sauteed with hot Spanish paprika (pimenton), olive oil, and lemon. Refrigerate after opening. Easy open.

About the Producer

Culinary Collective

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