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Al Dente Pasta Artisanal Fettuccine Noodles Squid Ink - 12 Oz
Artisanal pasta. Family-owned since 1981. All natural, all good. Fresh taste & texture. For locals everywhere. Cooks in 3 minutes. Gifts, recipes and fun at www.aldentepasta.com. If you are looking for spectacular, delicious drama, Al Dente Squid Ink Fettuccine is the way to go. You'll wow your guests. Guaranteed. - Monique. www.aldentepasta.com. Made in America.
Nutrition Facts | ||
| ||
Amount per serving Calories210 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1g daily value 2 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 15mg daily value4percent, | ||
Sodium 15mg daily value1percent, | ||
Total Carbohydrate of 42g daily value 14 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 1g | ||
Protein 8g | ||
Calcium 0mg Daily Value 2% | ||
Iron 0mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and egg.
Simple Cooking Directions: Add pasta to a large pot of boiling, salted water; stir. Test in 3 minutes. Do not overcook. (Pasta should be al dente, tender, but firm to the bite.) Drain; toss immediately with butter, oil or sauce. Be creative!
AL DENTE
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