COLUMBUS Charcuterie Sampler
- Includes Calabrese, Genoa, Italian Dry and Sopressata salame
- Perfect for easy charcuterie
- Pre-sliced and ready to eat
- Pair this salami sampler with your favorite cheeses, crackers, fruits and other accoutrements
- Gluten free and no added MSG
Charcuterie Sampler
Calabrese: Zesty with red chili pepper. Genoa Salame: Cracked black pepper and fresh garlic. Italian Dry Salame: Surgundy wine and a hint of garlic. Sopressata: Sweet fennel and chili pepper. 0 g trans fat per serving. Gluten free. Craft meats. San Francisco. Est 1817. No MSG. US inspected and passed by Department of Agriculture. www.ColumbusCraftMeats.com. Questions or Comments: www.columbuscraftmeats.com. 855-566-2800. Made in the USA.
Nutrition Facts
| Serving size |
1
ONZ
|
|
Servings Per Container
|
3
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
80
|
90
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 6g
|
|
9%
|
9%
|
|
Saturated Fat 22
|
|
10%
|
10%
|
| Trans Fat 0 |
|
|
| Cholesterol 25mg |
|
8%
|
8%
|
| Sodium 460mg |
|
19%
|
19%
|
| Potassium (-) |
|
(-) |
(-) |
| Total Carbohydrate 1g |
|
0%
|
1%
|
| Dietary Fiber 0g |
|
0%
|
0%
|
| Total Sugars 0g |
|
|
|
| Added Sugars (-) |
|
|
|
| Protein 7g |
|
(-) |
(-) |
| Calcium |
0%
|
2%
|
| Iron |
2%
|
2%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Calabrese: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Wine, Red Pepper, Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Genoa Salame: Pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate. Italian Dry Salame: Pork, Nonfat Dry Milk, Salt, Sugar, Corn Syrup, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Sopressata: Pork, Salt, Corn Syrup, Wine, Sugar, Spices, Fennel Seed, Chile Uctica, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk.
Directions
Pairing Guide: Calabrese: Cheese: Parmigiano reggiano; Wine: Malbec or syrah; Beer: Stout, double IPA. Genoa Salame: Cheese: Fontina or fresh goat's cheese; Wine: Rose or sauvignon blanc; Beer: Pilsner, pale ale. Italian Dry Salame: Cheese: Pecorino romano; Wine: Pinot noir; Beer: Pilsner, pale ale. Sopressata: Cheese: Parmigiano reggiano or grana padano; Wine: Pinot grigio; Beer: Pilsner, pale ale.
Refrigerate after opening.
About the Producer
COLUMBUS MANUFACTURING
