Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 1
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 2
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 3
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 4
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 5
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 6
San J Mongolian Stir Fry Gluten Free - 10 Oz
San J Mongolian Stir Fry Gluten Free - 10 Oz
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 1
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 2
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 3
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 4
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 5
San J Mongolian Stir Fry Gluten Free - 10 Oz - Image 6
San J Mongolian Stir Fry Gluten Free - 10 Oz
Shopping Options for Change ZIP

VegetarianKosherNo High Fructose Corn SyrupFat Free Learn more about dietary restrictions

Certified gluten free. gfco.org. Certified vegan. Vegan.org. Non-GMO Project verified. nongmoproject.org. Est. 1804. San-J's Mongolian Sauce has a rich taste from tamari soy sauce. It's the perfect blend of sweet and savory with accents of ginger and garlic. San-J is a brewer of premium tamari, established in 1804, Japan. No artificial preservatives or additives. Foodmap Friendly: Approved food product. www.san-j.com. Visit www.san-j.com for recipes. 800-446-5500.


Organic Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sake (Water, Rice, Salt), Water, Rice Vinegar, Garlic Puree (Garlic, Water, Citric Acid), Garlic Powder, Arrowroot, Ginger Puree (Ginger, Water, Salt, Citric Acid), Apple Cider Vinegar.

Warning

Allergen Information: This product contains soy ingredients.

Directions

Shake well before using. Make Mongolian beef at home! Coat strips of thinly-sliced flank steak with cornstarch, stir-fry with oil, then simply add San-J Mongolian Sauce. Top with sliced green onions and enjoy. Refrigerate after opening.

About the Producer

San-J International, Inc.

Shopping Options for Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.