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Per Serving: 35 calories; 0 g sat fat (0% DV); 20 mg sodium (1% DV); 2 g total sugars. Cooks in minutes. GreenGiantFresh.com. Follow us on: Facebook and Instagram. Find delicious recipes: GreenGiantFresh.com. Questions or comments? 1-800-998-9996. COO: Mexico.
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Amount per serving Calories35
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 20mg1%Sodium 20 Milligrams daily value1percent, | |||||
Total Carbohydrate of 8 Grams daily value 3 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 3gProtein 3 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 36mgCalcium 36 Milligrams Daily Value 2% | |||||
| Iron 1mgIron 1 Milligrams Daily Value 6% | |||||
| Potassium 330mgPotassium 330 Milligrams Daily Value 8% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Preparation: Trim ends; remove any loose leaves. Cut an X into stem end. Tip- Cut Brussels Sprouts in half to reduce cook time. Oven-Roast Directions: 1. In a bowl, toss to coat Brussels Sprouts in olive oil, salt, and pepper. 2. Place on a baking sheet. 3. Roast at 400 degrees F for 35-45 minutes, shaking pan every 5 to 10 minutes for even browning. If halved, cook time is 25-30 minutes. 4. When product is nicely browned, tender, and has reached minimum internal temperature of 165 degrees F, remove from oven Caution: Product and dish may be hot. 5. Serve and enjoy. Microwave Directions: 1. Pierce bag with fork. 2. Place Brussels Sprouts in microwave. 3. Microwave on HIGH for 2-3 minutes, until Brussels Sprouts have reached a minimum internal. temperature of 165 degrees F and desired tenderness. Caution: Product and dish may be hot. 4. Allow to cool for 1 minute before removing; Serve and enjoy. Because microwaves vary, cook times are approximate. Serving Suggestions: Cut in half, toss in olive oil, garlic powder, salt and pepper. Roast in a 375 degrees F oven for 25-30 minutes or until golden brown. Serve with roasted chicken, pot roasts, etc. Toss in balsamic vinegar, olive oil and seasonings, sauté with onions and mix with cooked pasta. Top with freshly grated Asiago cheese. Perishable. Keep refrigerated.
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