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Franz English Muffins Original 10 Count - 22 Oz
No High Fructose Corn Syrup • Vegetarian • Vegan • Pescatarian Learn more about dietary restrictions
Vegan. www.franzbakery.com. Facebook. Instagram. Twitter. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Email: info(at)usbakery.com. Mail: Franz Customer Service Po Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. Franz Original English muffins are made with whole grain and are low in fat with no high fructose corn syrup, 0 grams trans fat and cholesterol. They're perfect from the toaster and amazing as the base for your breakfast sandwich. Each English muffin has 9 grams of whole grains and 5 grams of protein per serving. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
Vegan. www.franzbakery.com. Facebook. Instagram. Twitter. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Email: info(at)usbakery.com. Mail: Franz Customer Service Po Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. Franz Original English muffins are made with whole grain and are low in fat with no high fructose corn syrup, 0 grams trans fat and cholesterol. They're perfect from the toaster and amazing as the base for your breakfast sandwich. Each English muffin has 9 grams of whole grains and 5 grams of protein per serving. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 250 Milligrams daily value11percent, | ||
| Total Carbohydrate of 25 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 48 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 42 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Yeast, Contains 2% or Less of Each the Following: Cornmeal, Sugar, Salt, Distilled Vinegar, Vegetable Oil (Canola and or Soy), Yeast Nutrient (Ammonium Sulfate),Dough Conditioner (Ascorbic Acid), Calcium Propionate and Potassium Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes.
Warning
Contains: wheat.
About the Producer
UNITED STATES BAKERY
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