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Sonoma Gourmet Pasta Sauce Butternut Squash Jar - 25 Oz
No Added Sugars • Vegetarian • Organic • No High Fructose Corn Syrup Learn more about dietary restrictions
Vegan. Gluten free. USDA Organic. Certified Organic by Quality Assurance International. No sugar added*. * Not a low calorie food. See nutrition panel for further information on sugar and calorie content. Non-GMO Project verified. nongmoproject.org. From Sonoma with love. We are inspired every day by the bountiful, beautiful world that surrounds us. And we put that inspiration into every jar we make. Enjoy! www.sonomagourmet.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories60 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 440 Milligrams daily value19percent, | ||
| Total Carbohydrate of 9 Grams daily value 3 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 1 Grams | ||
| Calcium 38 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Organic Butternut Squash, Organic Vegetable Stock (Water, Organic Vegetable Broth Concentrate [Organic Carrot, Organic Celery, Organic Onion], Sea Salt, Organic Onion Powder), Organic Tomatoes, Organic Tomato Puree, Organic Carrots, Organic Onions, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Citric Acid, Organic Spices.
Directions
Shake well. Easy & Delicious Serving Ideas: Pasta: Toss sauce with cheese ravioli or tortellini. Top with grated Pecorino Romano. Pizza: Top with roasted root vegetables, pancetta, and asiago. Entree: Pan sear pork loin; slow simmer in sauce until tender. Refrigerate after opening.
About the Producer
Sonoma Gourmet
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.