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Lindt Excellence Coconut Dark Chocolate Candy Bar - 3.5 Oz
With delicate coconut flakes and natural flavor. Master Swiss Chocolatier since 1845. Take a journey with excellence, chocolate so rich and refined that is leads your to discover new territories of chocolate pleasure. Let your mind travel as you explore layers of flavor, elegant textures and ingredients so fine that they delight the connoisseur in you. Only the unmatched experience, superior skills and exceptional craftsmanship of the Lindt Master Chocolatiers can create a bar so exquisite, you can truly taste the difference. Excellence coconut has the perfectly balanced taste of smooth dark chocolate with crisp flakes of coconut. The Lindt difference. Passion for chocolate at every step. Finest Cocoa: Lindt & Sprungli Farming Program. Roasting & grinding. Lindt invention. Best in ingredients. Finishing with perfection from bean to bar. Dark chocolate contains: Cocoa solids: 47% min. Lindt Sustainability. Quality Guarantee. www.lindt.com.. Try these great flavors. 70% Cocoa. A touch of sea salt.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11g daily value 14 percentincludes Saturated Fat of 7g daily value35percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value2percent, | ||
| Sodium 10mg daily value2percent, | ||
| Total Carbohydrate of 14g daily value 5 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 14g includes 13g of Added Sugars and daily value of 26percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 17mg Daily Value 2% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 1mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain other tree nuts.
Keep cool (60-68 degrees F) and dry. Tear off corner. Pull end out.
Lindt & Sprungli (USA)
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