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Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 1
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 2
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 3
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 4
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 5
Ron Zacapa Centenario No. 23 Rum - 750 Ml
Ron Zacapa Centenario No. 23 Rum - 750 Ml
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 1
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 2
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 3
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 4
Ron Zacapa Centenario No. 23 Rum - 750 Ml - Image 5
Ron Zacapa Centenario No. 23 Rum - 750 Ml
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Vegetarian • No High Fructose Corn Syrup • Vegan • Pescatarian   Learn more about dietary restrictions
Zacapa No. 23 is an award-winning Ultra Premium aged rum, masterfully crafted in Guatemala using the first press of sugar cane and aged 2300m 'Above the Clouds' to slow the aging process, developing layers of aromas and flavors within the rum. The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from our take on the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Every bottle of No. 23 is adorned with a hand-woven petate band crafted by our community of over 700 Guatemalan weavers. Zacapa No. 23 Rum is best served neat, on the rocks or in your favorite dark spirit cocktail. Includes one 80 proof 750 mL bottle of Zacapa No. 23 Rum. Please drink responsibly.
  • Includes one 750 mL bottle of Zacapa No. 23 Rum
  • Back-to-back Double Gold Award winner at the San Francisco World Spirits Competition in 2024 and 2025
  • 80 proof
  • Perfect as a gift or for any celebration
  • Made in Guatemala using the first press of sugar cane

About the Producer

Diageo North America Inc.

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