Cheese, Brie, Triple Creme
Artisanal cheese. California original. Since 1865. Real California milk. Rich & creamy. The Country's Oldest Cheese Company. When to enjoy your brie. Milky & Firm: 7 weeks. Soft & Buttery: 4 weeks. Peak ripeness. Full Flavor & Gooey: 2 weeks. marinfrenchcheese.com. This wooden cup is compostable.
Nutrition Facts
Serving Size : |
1ONZ |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
90
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
7g
|
9%
|
Saturated Fat |
Amount Per serving
4.5g
|
23%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
15mg
|
5%
|
Sodium |
Amount Per serving
150mg
|
7%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Cultured Pasteurized Cow'S Milk, Pasteurized Cream, Salt, Microbial Enzymes.
Directions
Our brie tastes best when brought to room temperature for 30 mins. Pair with California Sparkling Wine, Petite Syrah or IPA.
Keep refrigerated.
About the Producer
Marin French Cheese Co.