Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 1
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 2
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 3
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 4
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 5
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 6
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 7
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 1
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 2
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 3
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 4
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 5
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 6
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz - Image 7
Franz Sandwich Bread White Made With Whole Grain - 22.5 Oz
Shopping Options for Change ZIP

VegetarianNo High Fructose Corn SyrupVeganPescatarian Learn more about dietary restrictions
Soft and delicious, Franz Whole Grain White Bread has a taste you’ll love with the whole grains you need! Franz Whole Grain White Bread has 6 grams of whole grains per slice and is low in fat with no High Fructose Corn Syrup, 0 grams of trans fat, and cholesterol. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh bread for communities throughout the United States. Still a family-owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnut,s and pastries in the nation.
  • Soft and delicious, Franz Whole Grain White Bread has a taste you’ll love with the whole grains you need
  • Franz Whole Grain White Bread has 6 grams of whole grains per slice, and is low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol
  • Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States
  • Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation

6 g whole grains per slice. Per Slice: 60 calories; 0 g sat fat (0% DV); 140 g sodium (6% DV); 2 g sugar. Made with whole grain white. Since 1906 family owned. Franz is proud to be a fourth generation, family-owned bakery based in the Northwest. Since 1906, we have been providing communities with delicious baked bread, buns, muffins, bagels, rolls, cookies and pastries. We value the communities we serve and we are committed to creating quality baked goods for your home. No high fructose corn syrup. www.franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbekary.com/contact. Email: info(at)usbakery.com. Mail: Franz Customer Service PO Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit franzbakery.com. Soft and delicious, Franz Whole Grain White Bread has a taste you’ll love with the whole grains you need! Franz Whole Grain White Bread has 6 grams of whole grains per slice, and is low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.


ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, WHITE WHOLE WHEAT FLOUR, SUGAR, YEAST, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES

Warning

Contains: wheat.,Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.

About the Producer

UNITED STATES BAKERY

Shopping Options for Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.