Tender angel hair pasta floating in a creamy herb sauce tastes like heaven on earth!
- Delicate herb taste
Angel hair pasta in a creamy herb sauce
Cooks in 4 minutes
Delicate herb taste
Angle Hair Pasta
Angel hair pasta in a creamy herb sauce. Per Serving: 190 calories; 1 g sat fat (4% DV); 560 mg sodium (24% DV); 2 g total sugars. From the makers of Rice A Roni. Est 1958. Cooks in 5 min. The San Francisco treat. No drain. Package contains empty space to accommodate pasta to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. pastaroni.com. SmartLabel: Scan for more food information or call 1-800-421-2444. Find more ideas at pastaroni.com/recipes. We're here to help pastaroni.com or 800-421-2444 please have package available when calling. Try Rice-A-Roni for another easy homemade meal. Rice A Roni Chicken.
Nutrition Facts
| Serving size |
|
|
Servings Per Container
|
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
310
|
190
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 13g
|
|
16%
|
3%
|
|
Saturated Fat 77
|
|
37%
|
4%
|
| Trans Fat 0 |
|
|
| Cholesterol 30mg |
|
10%
|
0%
|
| Sodium 690mg |
|
30%
|
24%
|
| Potassium 270mg |
|
4% |
2% |
| Total Carbohydrate 41g |
|
15%
|
14%
|
| Dietary Fiber 1g |
|
5%
|
5%
|
| Total Sugars 5g |
|
|
|
| Added Sugars 1g |
|
|
|
| Protein 9g |
|
(-) |
(-) |
| Calcium |
8%
|
2%
|
| Iron |
10%
|
10%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Wheat Flour, Whey, Salt, Palm Oil, Maltodextrin, Corn Syrup Solids, Natural Flavor, Onions, Monosodium Glutamate, Parsley*, Garlic, Sodium Caseinate, Potassium Phosphate, Rosemary*, Soy Lecithin, Sunflower Oil, Sage*, Niacinamide, Ferrous Sulfate, Yellow 5, Yellow 6 Lake, Yellow 6, Celery*, Thiamine Mononitrate, Riboflavin, Folic Acid.
Warning
Contains: Contains milk, soy and wheat ingredients.
Directions
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.
Pasta Stove Top Directions: What you need: 2 tbsp. butter or margarine. 1 1/3 cups water. 2/3 cup milk. 1. In medium saucepan, bring water, milk, and butter or margarine to a boil. Then slowly stir in pasta and special seasonings. Separate pasta with a fork, if needed. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 4-5 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. About 2-1/2 cups prepared. Enjoy! Microwave Directions: In 2-quart microwaveable bowl, combine 1 1/3 cups water, 2/3 cup milk, and 2 tablespoons of butter or margarine. Stir. Microwave uncovered at high 4-5 minutes or until boiling. Slowly stir in pasta and Special Seasonings. Microwave at high 1 minute. Stir. Microwave at high 3-4 minutes. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow stove top or microwave direction, except replace butter with 1-1/2 teaspoons olive oil and use 3/4 cup skim milk. Fat reduced to 5g from 13g per serving. Saturated fat reduced to 1.5 g from 3.5 g per serving. Trans fat reduced to 0 g from 1.5 g per serving. See nutrition facts panel for sodium content.
Make it a meal: Easy 1-2-3: 1. Stir in frozen peas when mixing in special seasoning. 2. Add cooked chicken breast, sliced into pieces during stand time. 3. Top with shredded parmesan cheese before serving (optional).
About the Producer
Golden Grain Co.
