Taste over 140 years of rum-making tradition in your glass with Myers’s Platinum White Rum. Myers’s Platinum white rum is made from Jamaican sugarcane cooked into molasses, fermented and distilled using both continuous and pot still distillation. This white rum is aged in white oak barrels, carefully blended, and filtered to remove color and smoothen taste. Myers’s rum is 40% alcohol by volume for a mild, clean and fresh liquor on your palate that is perfect to enjoy neat or on the rocks. If you’re feeling adventurous, Myers’s tastes great in mixed drinks and cocktails, from a Myers’s old fashioned to a pina colada, mai tai, mojito, daiquiri, or rum and cola. Store Myers’s Platinum White Rum at room temperature or in your refrigerator to enjoy a chilled Caribbean spirit. Since 1879, Myer’s has committed to producing the world’s highest quality rum. However you enjoy it, make it flavorful and Make Mine Myers’s.