Blog    |    Weekly Specials    |    Find A Store

Strawberry Rosemary Vinaigrette

Recipes

Yield: makes about 1 cup

Ingredients

Directions

Puree strawberries with sugar and water and reserve. In a blender, combine rosemary and champagne vinegar.

Strain the mixture to remove any rosemary, add strawberry puree and remaining ingredients.
Mix well and chill at least 30 minutes before serving. Refrigerate in a container with a tight fitting lid for up to 5 days.

Download the printable Strawberry Rosemary Vinaigrette Recipe Card.

community

Game On!

produce

A Wild Winter Mushroom Trio

recipes

Knock Your ‘Stache Off Chili Recipe

produce

Your Daily Dose of Superfoods

artisan cheese

Artisan Cheese Game Day Recipes

delicatessen

Chef-Inspired Haggen Soup

produce

Blueberry Soba Noodle Salad

events

Delicious Homemade Smoothies & Juices

delicatessen

Start Fresh with Our Healthy Deli Salads

recipes

 Chilean Cherry, Wild Rice & Quinoa Salad 

local producers

The First Step To Healthy Living? Healthy Shopping

local producers

Our Very Own Kulshan Sockeye Salmon

beer and wine

Holiday Bubbly

pet

Dog Treats That Get the “Paws Up”

artisan cheese

Winter Cheese Pairings

local producers

Fresh, Local Living Lettuce