Blog | Weekly Specials

Rosemary Grapefruit Spirtzer

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Ingredients

  • 6 fresh rosemary sprigs, plus more for serving
  • 1 Tbsp grapefruit zest
  • 6 cups grapefruit juice
  • Seltzer, for serving

Directions

Mix the rosemary, grapefruit zest and juice in a jug. Refrigerate for at least 4 and up to 24 hours. Strain and serve chilled over ice, topped with seltzer and a sprig of rosemary.

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