Blog | Weekly Specials

Licensed to Grill

Late summer in the Northwest means that barbecue season is HOT! There’s no better time to have a gathering with all of your favorite people, and all of their favorite foods. Grill them a selection of delicious entrées like fresh salmon, chicken wings, juicy burgers and smoky ribs. Make sure to grab some plant-based Beyond Meat burgers in our meat department and fresh corn for your vegetarian friends, too. Whip up some cool salads to make it a complete meal—we recommend refreshing Watermelon with Feta and Pickled Onions and crisp Dill Napa Cabbage Slaw—and finish off the menu with sweet grilled peaches. It really is the most wonderful time of the year. 

Get our recipes for our favorite grilling sides:

Watermelon with Feta and Pickled Onion Salad

watermelon-feta-127-1200x1200

Dill Napa Cabbage Slaw
Dill-Cabbage-Slaw-1200x1200

Chili Lime Butter for Corn on the Cob

ChiliLimeButter-125-1200x1200

GrillingSides-pinterest

grocery

The Big Chill

recipes

Life’s A Peach

recipes

Classics Made Classy

recipes

Burger Bash

meat

Hot Days, Hotter Grills

dairy

New! Alexandre Farm Organic A2/A2 Milk

recipes

Grilled Corn Salad with Green Beans, Cherry Tomatoes and Herbs

recipes

Pan-Seared Halibut with Sweet Pea Purée

recipes

Lemon Shrimp with Asparagus & Zucchini Gnocchi

recipes

Salmon Recipe Roundup

recipes

Ultimate Iced Coffee

beer and wine

Our Spring Wine Picks

recipes

Grilled Yams with Cilantro Lime Dressing

delicatessen

Homeslice: Our New Artisan Pizza Dough

recipes

Cinco de Mayo Tequila Lime Pot Roast

produce

Bright, Beautiful Blood Oranges
X
- Enter Your Location -
- or -